Food

Progressive Holiday Party

Written by Laura Muzzi Brennan

Dressing up the dining table creates an inviting gathering space for guests to enjoy tasty food and drinks this season.

Wine for Every Holiday

Written by Kayleigh Thompson

There are a great choices for every variety of celebratory meal this season.

Food News / November 2017

Written by County Lines Magazine

Sports Fans, RejoiceChester County welcomed yet another P.J. Whelihan’s to the area in September.

Variations of Turkey

Written by Laura Muzzi Brennan

Dressing up the dining table creates an inviting gathering space for guests to enjoy tasty food and drinks this season.

I Would Have Been a Cooper…

Written by Dan Popernack, La Cabra Brewing

In another life, I would have been a cooper—you know, a cask and barrel maker.

Food News / October 2017

Written by County Lines Magazine

Ever dreamed of wearing chef’s whites—that cool double-breasted jacket?

Que Syrah, Shiraz

Written by Kayleigh Thompson

Old world and new world choices from around the world.