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Field to Fork Dinners at SIW Vegetables
June 22 @ 6:00 pm - 9:00 pm
Dine on the farm and enjoy just-picked produce in an idyllic setting. Chefs prepare dishes in the renovated barn. BYOB. June 22, Chef Jezabel Careaga, $99; June 29, Taste in Music with chefs Yehuda Sichel (Huda), Randy Rucker (River Twice) and Mikey McCaan (Dizengoff). $140. 4317 S. Creek Rd., Chadds Ford. $150. SIW-Vegetables.Blogspot.com.
